3
Showing posts with label Manners. Show all posts
Showing posts with label Manners. Show all posts

Monday, June 27, 2011

Mr. Manners...tipping not a place in China! Waitress's rude rant on Fox!







On a local Fox "rant" segment on the evening news the other evening a tired old waitress complained that gamblers on the Casino floor were not coughing up coin of the realm for drinkie-poohs she plunked down by their one-armed bandits while they were busy trying their luck.

"Las Vegas is a tipping town," she hissed on the station's voice mail unit.

"If you aren't going to tip, then don't come to Las Vegas," she angrily added before slamming down the telephone.

Boy, does this loser have shit for brains!

A few days ago, I published guidelines on tipping in the exotic desert oasis, and underscored in particular that tips were discretionary in Vegas (and cited the reasons why).

Post:  06/22/2011

http://ijulian.blogspot.com/2011/06/mr-mannersrude-bellagio-waitress-shakes.html

If that was not the case, Management would impose a mandatory surcharge of 10% - 15% on each tab like they do overseas in Europe.

Just try to stiff a snooty French waiter at a sidewalk cafe!

On this side of the big pond, it's a simple matter to hustle up a tip, though.

For starters, move your ass, honey!

And, deliver up the cocktail promptly, with a smile on your face (and a cheerful disposition if at all possible).


Surely your face won't crack!

Standing around with your thumb up your butt begging for tips just doesn't cut it.


Have you no self-respect?

Bottom line?

Don't punish the patrons because you hate your job and have to toil to make ends meet.


If you can't cut it, then hang up your apron, and make room for a thankful employee who pines for a job in these tough economic times.

Tipping may not be a place in China - but it is also not compulsory - especially when it comes to lay-abouts without any work ethic who expect the world to pay their way in life.

As Joan Rivers would quip:

Grow up!

http://www.thetattler.biz


Tuesday, November 23, 2010

Mr. Manners...launches advice column on the Tattler!









A few years ago, I penned a popular column on manners and etiquette under the catchy by-line of Mr. Manners.

Needless to say - the undertaking was always a complete-and-utter hoot - for the duration I slaved away on the weekly column (which aised a few hackles now-and-then by the way).

Since I have returned to the multi-cultural "Big Bad Orange" - it has not escaped my attention - that the madding classes are more-often-than-not clashing (at blows!) because of cultural, social, and politically-incorrect differences.

So, in the city's hour of need, I have elected to start up the column once again - if only to smooth the way for the huddled masses drifting aimlessly through a sea of uncertainty about deep-rooted traditions (and misguided assumptions) - so they may ultimately gain a footing in this great country without rubbing the locals the wrong way!

The first installment launches tomorrow - so cruise on by - eh?





http://www.thetattler.biz

Sunday, April 26, 2009

Newport Beach Film Festival...Bai Ling makes big splash at Dim Sum Funeral after-party!



When Bai Ling - dazzling star of "Dim Sum Funeral" (which screened at the Festival last night as a centerpiece film) sashayed into the after-party at the Sports Club - the paparazzi went into a wild frenzy!

Within minutes, the stunning actress - dressed-to-the-nines in a chic Royal Blue cocktail dress with beaded accents one one shoulder - was writhing to the catchy beat of the pulsating music amid the glare of a media blitz which descended upon her with a vengeance.

The mood became quite infectious as a handful of well-heeled guests joined into the boisterous fray and mugged non-stop for the ubiquitous cameras that swooped in to capture the festive outburst on celluloid like it was manna from heaven.

A few brave studs swaggered in to get up-close-and-personal with Ms. Ling - at which point - the midnight soiree got a little wild and woolly as they romanced the sensual beauty under a picturesque canopy of stars lighting up the sky overhead.

In one brief moment, when Bai Ling gyrated within arm's length, I hollered "hi" and reminded the sexy actress that I interviewed her on the red carpet at the AFI last fall.

In response, she gave me a sly smile, then beckoned me to trip the-light-fantastic by her side.

Suddenly, there I was in the midst of her erotic charms, with a gaggle of media hounds snapping away furiously.

If I end up on the cover of The Globe, or on TMZ, you heard it here first.

"Were just acquaintances."

On the same occasion at the AFI screening at the Arclight last November, I had the opportunity to chat with the director of "Dim Sum Funeral" - Anna Chi - about her creative process.

"It's like cooking a good meal. You toss in a bit of this 'n that. Take a taste, see what else it needs. Add a little spice, if necessary."

Chi is a beautiful woman who radiates an inner glow and aura of spirituality that one seldom encounters in the film industry.

The cast on hand that glittering night noted that Ms. Chi was a dream to work with on the set.

When I complimented her on that, her humble response spoke volumes.

"If you treat people with respect, you get respect back."

Compared to the Bai Ling entrance, the bash - for the most part - was on the tamer side in respect to overt displays of human sensuality.

In respect to appearances, though, the woman went for broke.

Pretty statuesque ladies strutted about the party circuit in chic cocktail dresses and coiffed do's with subtle come-hither looks.

Surprisingly, the dudes turned out in well-tailored suits, teamed with trendy accessories such as eye-catching ties, slouchy hats, and even stylish Fedoras.

The setting for the blow-out was appropriate for the occasion.

Downstairs, party-goers posed around a reflecting pool as they sipped exotic cocktails provided by Festival sponsor Absolute Vodka.

Farther back on the patio, caterers from Taste Catering Cafe and Luscious Organic Desserts served up delectable "pure, decadent, vegan" cupcakes and a wide-array of scrumptious snacks that hit the spot just right.

Upstairs, in a more intimate setting, guests rubbed shoulders and chatted each other up without much pretension as they stood patiently in line for a morsel or two of the delectable hot Hors d'ouevres which were plentiful.

Actually, there was one sour note.

A pushy bottle-blond who introduced herself as a reporter from KNX tried to butt in line ahead of other guests.

"I'm from KNX, so I'm ahead of you," she rudely hissed to one startled newsie she thought was lower on the food chain.

To paraphrase Gertrude Stein:

"A line is a line is a line."

Was she there to report on the event or just wolf down the goodies?

Notwithstanding, guests handled the situation with amazing grace.

After all, they have impeccable manners in Orange County.

Gabirol said it best:

"The test of good manners is to be patient with bad ones."

(The Choice of Pearls)




 
coompax-digital magazine